“2019 Details Coming Soon”
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East Passyunk Avenue Business Improvement District (EPABID) presents its 7th annual Restaurant Week! Between Monday, February 25 and Friday, March 8, 2019 feast on a 3-course prix fixe lunch and/or dinner at more than two dozen of our award-winning restaurants for either $15, $25 or $35.
From BYOBs to James Beard nominees, experience a diversity of dining styles on one of the “Top Ten Foodie Streets in America.” Join us for special menus covering everything from intimate upscale dining to your favorite pub food, and representing a variety of ethnic flavors, from French and Filipino to Northern European and Italian. East Passyunk Avenue Restaurant week is your perfect excuse to try something new, return to a favorite, or do both.
For ongoing updates, like @eastpassyunk on Instagram and Facebook, and follow @epassyunkave on Twitter
From BYOBs to James Beard nominees, experience a diversity of dining styles on one of the “Top Ten Foodie Streets in America.” Join us for special menus covering everything from intimate upscale dining to your favorite pub food, and representing a variety of ethnic flavors, from French and Filipino to Northern European and Italian. East Passyunk Avenue Restaurant week is your perfect excuse to try something new, return to a favorite, or do both.
For ongoing updates, like @eastpassyunk on Instagram and Facebook, and follow @epassyunkave on Twitter
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East Passyunk Restaurant Week is February 25- March 8. Please be advised that EPRW menus are not offered every day at some restaurants. Click on the name of each restaurant to view their menu, availability and reservation info. All prices are for dinner unless noted.
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