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  East Passyunk Restaurant Week

RIVER TWICE

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1601 East Passyunk Ave
Philadelphia, PA 19147
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267-457-3698

www.rivertwicerestaurant.com/


THREE COURSE DINNER $35

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CHOICE OF:
Raw Oysters from Menemsha
Amanda’s ramp vinegar, marmalade of radish & ginger  
 
Caesar-Like Salad
Baby romaine, cashew fuirkake, aged sheep’s milk “pecorino”, bottarga 
 
Lightly Cured Fluke 
Black yuzu, white soy, heirloom radish, serrano
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CHOICE OF:
Sea Scallops from Point Pleasant 
Pumpkin-brown butter puree, calabrese broccoli, nasturtium salsa verde
 

Heritage Pork
Heirloom grains, nameko mushrooms, sorrel, smoky sweet potato jus
 

Bootsie's Bread Dumplings
Shio koji butter, brassicas hearts, garden state mushrooms, grated egg yolk
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CHOICE OF:
​Chocolate Cremeux
Peanut miso, milk jam, smoked cashews 

Raw Milk Panna Cotta
Powdered brown butter, pickled golden raisins, lime curd
 OPTIONAL EXTRAS, RESERVATIONS AND OTHER INFO:
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WEDNESDAY, THURSDAY, AND SUNDAY ONLY

Event Sponsors:

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  • Home
  • Menus
    • $20 >
      • Black and Brew
      • Noir
      • The Palace of Indian
      • P'unk Burger
      • Redcrest Fried Chicken
      • Stargazy
    • $30 >
      • Cantina los Caballitos
      • Flannel
      • La Scala's Birra
      • Marra's
      • The Palace of Indian
      • Stargazy
      • Stogie Joe's
      • Triangle Tavern
    • $40 >
      • Bing Bing Dim Sum
      • Noir
      • Pistolas del Sur
      • The Palace of Indian
      • Perla
    • $55 >
      • Ember and Ash
      • Gabriella's Vietnam
      • Le Virtu
      • Nineteen Eleven BYOB
      • Townsend EPX
  • Getting Here
  • Media + Reviews