Available Wednesday - Sunday
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THREE COURSE DINNER $55
OPTIONAL ADDITION: Wine Pairing for $18
CHOICE OF:
Mushroom Soup
Chives, sourdough
Roasted Cauliflower
Saffron Greek yogurt, almonds, golden raisins
Country-Style Paté
Mostarda, Fond’s sourdough bread
Crispy Pork Rillette
Frisée, pickles, sauce gribiche
Mushroom Soup
Chives, sourdough
Roasted Cauliflower
Saffron Greek yogurt, almonds, golden raisins
Country-Style Paté
Mostarda, Fond’s sourdough bread
Crispy Pork Rillette
Frisée, pickles, sauce gribiche
CHOICE OF:
Choucroute
Bratwurst, pork belly, house made sauerkraut
whole grain mustard, duck fat roasted potatoes
Salmon
Meyer lemon risotto, edamame
soy brown butter sauce
Gnocchi
Roasted mushrooms, ivory sauce, spinach
Choucroute
Bratwurst, pork belly, house made sauerkraut
whole grain mustard, duck fat roasted potatoes
Salmon
Meyer lemon risotto, edamame
soy brown butter sauce
Gnocchi
Roasted mushrooms, ivory sauce, spinach
CHOICE OF:
Malted Milk Chocolate Ice Cream
Peanut brittle, chocolate crumble, ganache
Tropical Fruit Crisp
Pineapple, mango, passionfruit caramel,
coconut streusel, whipped cream cheese
Malted Milk Chocolate Ice Cream
Peanut brittle, chocolate crumble, ganache
Tropical Fruit Crisp
Pineapple, mango, passionfruit caramel,
coconut streusel, whipped cream cheese